HomeMy WebLinkAbout20260708_PJA26-0112_Approved Fire Inspection Washington State Assn of Fire Marshals r.
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ATE Food Truck Inspection Checklist
MARSHALS 2021 IFC (as of 02122026)
The WSAFM Food Truck Inspection Program
is accepted by participating jurisdictions throughout Washington. This document is
ection recognized by multiple fire jurisdictions.You may receive a singl nized ct all
onceeveryths from any participating jurisdiction, and that inspection will be recog
participating jurisdictions.This document must be posted in the vehicle at all times. For a list of
participating jurisdictions please visit:www.wsafm.com/Food_Trucks and,
Local permits are still required. you must contact the local fire department where you are vending
if required, receive a food truck permit prior to operating in that jurisdiction. Many jurisdictions will
reduce their permit fees if you have received a valid WSAFM Food Truck Inspection from another
jurisdiction.
Vehicle and Operator Information
Name of Mobile Food Vehicle: �Ut VS��;G Ana LG
Mailing Address:
Contact Person: c_ f
C(( 2-S) 246-- 7gq Email: r UTVSgSann,7r�l�9�i�Gt� � Cc Al
Phone Number: u
L&I Number (VEN): �J3Zt�2 License Plate#: D6 -( Q (�
Inspection Agency and Results �l
Date Inspected: 7 7 Fire gency: I '
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Inspector Signature: L
S mmary of Inspection — WSAF
proved — No violations. ❑ Approved to operate, correct violations by date below.
0 Not approved to operate.
�E] Violations noted must be corrected by —_—_—__• When all violations are corrected,ail/call for sign off and for permit issuance if no permit issued during inspection.
I n s p Name: ____________________ Phone o r email:-----__—__—_______
WSAFM Inspection Checklist
Documentation PASS FAIL N/A
1. Washington State L&I Approval Insignia
2. Fire Department Permit (2021 WA IFC 319.2)
Cooking System Type-1 Hood (If produces grease laden vapors) PASS FAIL N/A
1. Cooking suppression system is UL300 listed, serviced, and cleaned.
(2021 WA IFC 319.4.1 and 319.10.1)
Washington State Association of Fire Marshals Regional Food Truck Inspection Checklist, 2021 IFC(02122026), page 1
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