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Home My WebLink About18218 59th Ave NE_2977_2026 APPLICATION CONSTRUCTION INFORMATION FOR: Certificate of Zoning Compliance ❑ To CITY of ARLINGTON CLASS of WORK (check) NEW ❑ , ALTERATION ❑ , ADDITION, DEMOLISH ❑ . Building Department Building Permit Describe Alteration Certificate of Occupancy ❑ Date —5T� -7 -�a CD A/ NOTICE: No permit for erection, alteration, moving, repair or occupancy of any building 00 shall be issued until an application has been made and approved for a certifi- Valuation based on total floor area $ 93-012 N O T I C E cate of zoning compliance. Plan checking fee $ Where work is started before permit is obtained /. /�� $ GYa mac' the permit fee shall Owner ! �7�d/LJ Address /> r Permit fee U be doubled. Permittee .Address �hy AA Architect Address 'r AY 4-PECIFICATIONS Engineer Address / FOUNDATION Exterior Piers COVERING Contractor1t2®-l?� �� Address ��/-ice/ Material Exterior walls LEGAL DESCRIPTION OF PROPERTY: Lot No. Block No. Width at top Interior walls Subdivision or Unplatted description Width at bottom Roof or reroofing • Depth in ground ZONING INFORMATION FRAME Size Spacing Span FLUES TYPE OF OCCUPANCY of present or TYPE of CONSTRUCTION of present or R.W.Plate(sill) Fireplace proposed main building (circle) proposed main building (circle) Girders Floor furnace A B C D E F G H I J 1 II III III 1 hr. III HT Joist, Istfloor Kitchen DIVISION 1 2 3 4 IV IV 1 hr. V V 1 hr. Joist,2nd floor Water heater Joist,ceiling Furnace Use Zone Fire Zone Area of Lot Size of building or addition No.of stories Exterior studs Gas Oil Total height Basement floor area. _Ist Floor area Interior studs Additional floors and areas No. of rooms No.of families Roof rafters No.of buildings now on lot Use of buildings now on lot Bearing walls Percentage of lot covered by main building _ Additional Permits are required for: Percentage of lot covered by accessory buildings — (check) IMPORTANT Kind of livestock ❑ Plumbing, ❑ Signs, ❑ Moving, Written authorization of owner must CHANGE OF OCCUPANCY from to ❑ Sewer hookup, ❑ Water hookup, be presented when applicant is occupant If a commercial building,list each use and its area in square feet: ❑ Gas appliance and Gas piping. or lessor. I am the legal owner of the I hereby acknowledge that I have read this application and property described in this application. state that the above is correct and agree to comply with all city ordinances and Saws regulating zoning and building Owner DRAW on the reverse side of this application, to scale, a PLOT PLAN. APPLICAN PLOT PLAN FOR DEPARTMENTAL USE Draw below,to scale, a plot plan showing: FOR DEPARTMENTAL USE Application for Certificate of Zoning Compliance U Checked Initials l l. Dimension and shape of the lot. 1 ' Building Permit Certificate of Occupancy El checked and approved. 2. Front street name. 2, 3. Side street name if corner lot. 3• 4. Sizes and location on the lot of buildings already existing. 4. r Z 5. Location and dimensions of proposed building or alterations 5. Building Inspector Cl �• r Dote —/2—� 6. Front yard,side yard,rear yard setbacks. 6• 9� ✓/a - .-f ._ 7. Locate and describe any fences,walls,hedges,signs, 7. Issued Building Permit No. Date front yard trees and shrubs,green belt. B. Location and size of required off-street parking and loading. 8. INSPECTION RECORD �sU U D Inspection Date Signature Set Back (` Excavation Concrete Reinforced Steel Un U Grout Blocks Bond Beamty, Frame y�Y Roofing Room Ventilation g� Kitchen Vent Bathroom Vent Foundation Vent 9� 3 ✓ Access Hole Garage Fireproofing S i, log, Fireplace Spark Arrester Water Closet 3 Water Heater Sewage Disposal �` I Lathing Plastering Correction Order Left Stop Work Order Issued Stop Work Order Released Give brief report of special or unusual conditions r Job completed Date641 Building Inspector Certificate of Zoning Compliance No. Issued Date Certificate of Occupancy No. Issued Date MOORE BUSINESS FORMSINC LA Rk I August 2 , 1982 SNOHOMISH HEALTH Ron and Donna Barton DISTRICT 4429 108th Street N.E. Courthouse Marysville, Washington 98270 Everett,Washington 98201 Area Code 206 259-9440 Dear Mr. and Mrs . Barton: Remodel plans for the kitchen facilities for the Arlington Aeronautical Inc, were submitted to the Heaalthlth Officer CLARIS H M.D.,M.P.H. Snohomish Health District for review. The following DAVID A.STOCKTON,M.P:A. conditions shall be included with the plan review. Executive Assistant 1) All equipment shall be NSF (National Sanitation DISTRCOUNTYICT BERS Foundation) approved or equivalent. Snohomish CITIES AND TOWNS 2) The three-compartment sink shall be indirectly Arlington drained, Brier Carrington Edmonds 3) The two.-compartment sink you showed us is acceptable Everett Gold Bar to use. It too, must be indirectly drained. Granite Falls Index Lake Stevens Lynnwood 4) The handsink shall have hot and cold running water Marysville Monroe with sanitary soap and towel dispensers conveniently Mountlake Terrace located. Mukilleo Snohomish Stanwood Sultan 5) The existing refrigerator and range is domestic, Woodway not corunercial equipment. We recognize both were part of the existing cafe, so, at such time as either refrigerator or range is replaced,' NSF approved equipment shall be acquired. 6) The proposed small ice cream unit shall be provided with. a running water dipper well. It shall be indirectly plumbed. 7) The other handwash sink (behind the counter) shall have hot and cold running water with sanitary soap and towel dispensers conveniently located. 8) The shelves above the sink and counters as well as the shelves in the storage room should be a smooth, easily cleanable surface. Painting the shelves as we discussed is acceptable. 9) Storage should be stored a minimum of six inches above the floor, so it may protect the storage and Arlington Aeronautical Inc. August 2, 1982 Page Two permit easy cleaning of the area. 10) Clearance for the septic system must be obtained from Randy Darst, Sanitation Program of the Snohomish Health District. 11) This .plan review is made on the plans given to us during the site review on July 28, 1982. 12) If there are any significant changes `or additions. to your layout and equipment specifications, the Snohomish Health District needs to be notified. 13) Before an operating .permit is issued, an inspection will be made to insure. no food code violations are -existing. Please contact this office at .least one day ahead of time. 14) There is a $25. 00 an hour plan review fee. Your charge- is for one hour or ,$25. 00., If you have any questions, please contact me at 259-9537. Very truly yours, Je nnette G. �`Takashima vironmental Health Specialist JGT:jsf cc : Arlington Building Department Randal Darst, Sanitarian